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Mukuru Gardens comes from the slopes of the Rwenzori Mountains in Western Uganda, a region both complex and full of promise. Over the years, Norman and The Coffee Gardens have developed deep relationships with farmers in this area, training them in selective picking, density sorting and slow, controlled drying.

This demanding work has transformed the quality and consistency of Ugandan naturals. Each lot is carefully checked for humidity and sorted by hand before being sent across the country for final drying at The Coffee Gardens’ facility. The result is a warm, resonant cup with a smooth, velvety texture and lingering sweetness, a true expression of precision and patience.